Neapolitan cooking class

Every Tuesday from 17:00 you have the opportunity to prepare and taste at least two typical dishes of the Neapolitan tradition.
The dishes change according to the seasons but are always faithful to our tradition.
With Danilo's guide, in the kitchen of his typical restaurant in the historic center of Naples, you will knead gnocchi and prepare ravioli with your own hands and then .. buon appetito!